
Critères de l'offre
Métiers :
- Kitchen Commis
- + 2 métiers
Compétences :
- Anglais
Lieux :
- Thessalonique
Conditions :
- Saisonnier
Description du poste
Avaton Luxury Beach Resort - Relais & Chateaux (www.avaton.com) is seeking a motivated and passionate Kitchen Commis Chef to join our culinary team.
As a Kitchen Commis at Avaton Luxury Beach Resort, you will work closely with our experienced chefs to assist in the preparation and cooking of high-quality dishes. You will have the opportunity to learn and develop your culinary skills in a fast-paced and dynamic environment while contributing to the creation of exceptional dining experiences for our guests.
We are proud to be one of the 580 members of Relais & Châteaux, an association of worldwide independent hotel and restaurant owners.
- Assist in the preparation and cooking of food items under the guidance of senior chefs
- Maintain a clean and organized work area, following sanitation and food safety standards
- Prepare ingredients for cooking, including chopping, peeling, and marinating
- Assist in preparation of dishes
- Follow recipes and specifications to ensure consistency and quality
- Handle kitchen equipment and utensils safely and effectively
- Collaborate with other kitchen staff to ensure efficient and timely production
- Attend training sessions and workshops to improve culinary skills
- Adhere to health and safety regulations and maintain cleanliness in the kitchen
- Comply with HACCP protocols
- Prior experience as a Kitchen Commis Chef or similar role is preferred
- Passion for cooking and willingness to learn and develop culinary skills
- Basic knowledge of different cooking techniques and food preparation methods
- Ability to work in a fast-paced and high-pressure environment
- Strong attention to detail and organizational skills
- Flexibility to work various shifts, including evenings, weekends, and holidays
- Adherence to food safety and sanitation standards
- Fluency in English, both written and spoken. Knowledge of additional languages is a plus
- Professional culinary training or certification is a plus
- Ability to work in Greece / EU
BENEFITS:
- Complimentary employee stay (new build apartment)
- Complimentary meals whilst on duty
- Complimentary employee transportation
- Internal and external development opportunities
- Competitive salary
- Excellent working conditions and environment
- Opportunities to grow and develop as a hospitality professional
- Training seminars conducted by hospitality experts
- Option to work in other Relais & Chateaux properties around the world
L'entreprise : Relais & Châteaux
« Rejoindre Relais & Châteaux, c'est profiter d'une opportunité unique d'élargir vos horizons tout en nourrissant votre talent.
Que vous souhaitiez construire une véritable carrière à nos côtés ou recherchiez un poste saisonnier, vous découvrirez des maisons de caractère, toutes unies par la défense de nos valeurs d'hospitalité, d'ancrage local et de partage.
Partez à la rencontre de nos équipes passionnées par le beau et le bon, qui font vibrer le cœur de chaque Relais & Châteaux. Embarquez à nos côtés pour un délicieux voyage et devenez vous aussi, acteur d'un monde plus humain ! . »
Philippe Gombert
Président, Relais & Châteaux
