Commis Chef Relais & Châteaux

At Gilpin Hotel & Lake House, we proudly offer two distinct luxury establishments situated on separate estates, yet operated seamlessly as one cohesive team. Whether you opt for the laid-back ambiance of Gilpin Hotel or the distinct combination of hotel and country house at Gilpin Lake House, your experience with us is designed to be effortlessly harmonious.

Gilpin Hotel & Lake House are part of the prestigious Pride of Britain Hotels and we are proud to be one of the 580 members of Relais & Châteaux, an association of worldwide independent hotel and restaurant owners.

Join the rhythm of our Michelin-recommended pan-Asian kitchen at Gilpin Hotel & Lake House.

We're looking for a passionate and ambitious Commis Chef to join our dynamic team at Gilpin Spice, where the theatre of cooking meets the excitement of pan-Asian cuisine. This is a fantastic opportunity to learn, grow, and develop your skills in a fast-paced, creative environment.

️ What You'll Be Doing as a Commis Chef:

• Works alongside our talented chefs to prepare and present dishes to the highest standards.

• Learns new techniques and expands knowledge of spices, flavours, and global cuisines.

• Supports the smooth running of the kitchen, maintaining cleanliness and organisation with precision.

• Contributes to a culture of teamwork, reliability, creativity, and excellence.

What We're Looking For:

• Enthusiasm, energy, and a genuine love for food.

• A willingness to learn and develop within a professional kitchen

• A hard-working team player with great attention to detail.

• Someone who thrives under pressure and enjoys a buzzing kitchen.

• A passion for cleanliness and presentation.

• A positive, can-do attitude and strong work ethic.

• Ability to work independently and as part of a team, with excellent communication and time management skills.

Salary: from £28,665 to £29,250

Gratuities are allocated on a points basis, depending on development tiers. Although variable, average levels are projected as being from £240 to £550 per month.

What We Offer:

• The chance to be part of a team who excel at teamwork.

• Ongoing training and development opportunities.

• Staff meals, uniform, generous gratuities.

• The pride of contributing to a property recognised with 5 AA Red Stars, and two Michelin Keys.

• The prestige of working within two of the world's most respected hospitality networks: Relais & Châteaux and Pride of Britain Hotels.

If you're ready to help guests unwind, recharge, and feel their best, we'd love to hear from you.

Apply now: send your CV to *****
Learn more: *****

« Rejoindre Relais & Châteaux, c'est profiter d'une opportunité unique d'élargir vos horizons tout en nourrissant votre talent.
Que vous souhaitiez construire une véritable carrière à nos côtés ou recherchiez un poste saisonnier, vous découvrirez des maisons de caractère, toutes unies par la défense de nos valeurs d'hospitalité, d'ancrage local et de partage.
Partez à la rencontre de nos équipes passionnées par le beau et le bon, qui font vibrer le cœur de chaque Relais & Châteaux. Embarquez à nos côtés pour un délicieux voyage et devenez vous aussi, acteur d'un monde plus humain ! . »

Philippe Gombert
Président, Relais & Châteaux